Cancer-Resilient Cooking & Lifestyle with John Sacco, MD

Optimize your diet and wellness plan to work best for you! Join Dr. John Sacco for this hands-on exploration of the role of diet in managing the risks associated with cancer.

Course participants will learn:

• The effect of diet and lifestyle on cancer progression
• How to design an appropriate diet for cancer treatment, survivorship or risk reduction
• How our body’s ability to fight disease and inflammation can be enhanced by the meals we prepare

This is a hands-on Teaching Kitchen class with Chef Stephanie Michalak and includes a farm-fresh lunch.